IQF Green Peppers Diced
Description | IQF Green Peppers Diced |
Type | Frozen, IQF |
Shape | Diced |
Size | Diced:5*5mm,10*10mm,20*20mm or cut as customers' requirements |
Standard | Grade A |
Self-life | 24months under -18°C |
Packing |
Outer package: 10kgs carboard carton loose packing; Inner package: 10kg blue PE bag; or 1000g/500g/400g consumer bag; or any customer's requirements. |
Certificates | HACCP/ISO/KOSHER/FDA/BRC, etc. |
Other Information |
1) Clean sorted from very fresh raw materials without residue, damaged or rotten ones; 2) Processed in the experienced factories; 3) Supervised by our QC team; 4) Our products have enjoyed good reputation among the clients from Europe, Japan, Southeast Asia, South Korea, Middle east, USA and Canada. |
Health Benefits
Green peppers are a popular vegetable to keep in your kitchen because they are incredibly versatile and can be added to almost any savory dish. Aside from their versatility, the compounds in green peppers can offer a wide array of health benefits.
Improve Eye Health
Green peppers are packed with a chemical compound called lutein. Lutein gives certain foods—including carrots, cantaloupe, and eggs—their distinctive yellow and orange coloring. Lutein is an antioxidant that has been shown to improve eye health.
Prevent Anemia
Not only are green peppers high in iron, but they’re also rich in Vitamin C, which can help your body absorb iron more efficiently. This combination makes green peppers a superfood when it comes to preventing and treating iron-deficient anemia.
While oranges may be known for their high Vitamin C content, green peppers actually have double the amount of Vitamin C by weight that oranges and other citrus fruits have. Green peppers are also an excellent source of:
•Vitamin B6
•Vitamin K
•Potassium
•Vitamin E
•Folates
•Vitamin A
Frozen vegetables are more popular now. Besides their convenience, frozen vegetables are made by fresh, healthy vegetables from the farm and frozen status could keep the nutrient for two years under -18 degree. While mixed frozen vegetables are blended by several vegetables, which are complementary -- some vegetables add nutrients to the mix that others lack -- giving you a wider variety of nutrients in the blend. The only nutrient you won’t get from mixed vegetables is vitamin B-12, because it's found in animal products. So for a quick and healthy meal, frozen mixed vegetables is a good choice.