Products

  • FD Okra

    FD Okra

    FD Okras from KD Healthy Foods are made for buyers who value consistency, practicality, and dependable quality in everyday applications. With their natural green color and characteristic ridged shape, these okra pieces bring a familiar look and feel to finished dishes, while offering the convenience and long shelf life that modern food operations rely on. Their clean appearance and uniform cut make them easy to work with across different production lines and menu concepts.

    Once added to soups, stews, sauces, or ready meals, FD Okras absorb surrounding flavors without becoming mushy, helping maintain a balanced mouthfeel. They are also suitable for dry blends, instant meals, and seasoning mixes, where stability and low moisture content are important.

    FD Okras are naturally low in fat and provide dietary fiber, making them a practical ingredient choice for a wide range of food products aimed at health-conscious consumers. Their versatility allows them to be used in both traditional recipes and innovative formulations, from classic comfort foods to plant-forward offerings.

  • FD Pineapple

    FD Pineapple

    Some fruits instantly bring a sense of sunshine, and pineapple is one of them. Our FD Pineapples capture that naturally bright, tropical character in a light, crisp form that fits effortlessly into a wide range of applications. Each piece delivers a clean pineapple taste with a pleasant balance of sweetness and gentle acidity, creating a refreshing bite that feels natural and inviting. The texture is airy yet satisfying, allowing the flavor to unfold smoothly without being overpowering.

    KD Healthy Foods carefully selects pineapples with consistent flavor and aroma to create a product that performs reliably in both simple and more creative uses. The freeze-dried format offers excellent convenience for storage, handling, and transportation.

    FD Pineapples are also valued for their versatility. They can be enjoyed directly as a light snack or incorporated into formulations where a natural fruit note is desired. Their bright flavor pairs well with other fruits, chocolate, dairy-based products, and plant-based recipes, offering flexibility for product development across different markets.

  • FD Champignon Mushrooms

    FD Champignon Mushrooms

    FD Champignon Mushrooms are a quiet favorite in kitchens that value both flavor and flexibility. With their gentle aroma and naturally savory taste, these mushrooms bring a familiar comfort while offering plenty of room for creativity. Once rehydrated, they release a balanced mushroom character that blends smoothly into a wide range of recipes, making them a dependable ingredient for everyday cooking as well as large-scale food production.

    Carefully prepared from selected champignon mushrooms, this product retains its natural shape, color, and characteristic taste. The freeze-drying process allows it to quickly absorb water again when needed. FD Champignon Mushrooms provide consistent performance in soups, sauces, ready meals, seasonings, and snack applications. Their light texture and clean flavor help enhance dishes without overpowering other ingredients.

    Another advantage of FD Champignon Mushrooms is their convenience in storage and handling. They are lightweight, easy to portion, and have a long shelf life under proper conditions. This makes them especially suitable for manufacturers, food service operators, and distributors who require stable quality and efficient logistics. The mushrooms can be used whole or further processed, depending on the specific needs of different product formulations.

  • FD Spinach

    FD Spinach

    FD Spinach from KD Healthy Foods brings the familiar comfort of leafy greens into a convenient, shelf-stable form that fits naturally into modern food production. Carefully selected spinach leaves are gently processed, offering a reliable ingredient that performs consistently across a wide range of applications. 

    This freeze-dried spinach is valued for its light texture and excellent solubility, making it easy to use in soups, sauces, bakery fillings, seasoning blends, instant meals, and nutritional products. It disperses evenly and restores well with water, helping maintain the expected taste and visual appeal in finished foods. Its concentrated form also allows for precise portion control and efficient storage, supporting streamlined production and reduced waste.

    FD Spinach is naturally rich in plant-based nutrients and fits well into clean-label formulations, vegetarian products, and everyday meal solutions. Its stable quality makes it suitable for long-distance transportation and long-term storage, giving food manufacturers and distributors confidence in year-round availability and consistent performance.

  • FD Raspberries

    FD Raspberries

    FD Raspberries from KD Healthy Foods bring a bright, natural berry experience that feels both familiar and pleasantly surprising. From the moment the package is opened, the vibrant color and delicate berry shape stand out, capturing the true character of raspberries. Each piece offers a light, crisp texture that gently releases a rich, tangy-sweet flavor, making it easy to enjoy the fruit in a new and convenient form without losing its original charm.

    FD Raspberries can be enjoyed directly as a crunchy snack, mixed into cereals and granola, or added to yogurt, desserts, bakery fillings, and chocolate products. They also work well as a topping for ice cream or as a decorative element that adds both flavor and visual appeal.

    Thanks to their low moisture content and lightweight structure, FD Raspberries are easy to store, handle, and transport. They offer consistent quality throughout the year, helping maintain stable supply and reliable performance in various food products. With their clean taste and attractive appearance, they are a smart choice for brands seeking natural fruit flavor and flexible usage.

  • FD Kiwi

    FD Kiwi

    FD Kiwis bring a bright pop of color and a naturally tangy-sweet flavor that instantly lifts any application. With their eye-catching green tones and delicate texture, these kiwi slices turn simple recipes into memorable experiences. Each piece offers a balanced taste profile—pleasantly tart with a gentle sweetness—making them a versatile ingredient that stands out without overpowering other components.

    They work beautifully in cereals, snack mixes, chocolate inclusions, bakery fillings, and confectionery products, while also performing well in beverage blends, smoothies, and dessert toppings. Their low moisture content supports long shelf life and easy handling, helping manufacturers maintain consistent quality during storage, transport, and production.

    Beyond taste and texture, FD Kiwis offer flexibility in formulation. They can be used whole, crushed, or blended into powders, allowing for creative product development across a wide range of categories. The vibrant look of kiwi also adds visual appeal, enhancing the perceived value of finished products on the shelf.

  • FD Green Peas

    FD Green Peas

    At KD Healthy Foods, our FD Green Peas are created to capture the simple joy of a small green pea that delivers big satisfaction. Light, crisp, and naturally flavorful, these peas offer a pleasant crunch that slowly melts into a gentle sweetness as you enjoy them. Their bright green appearance and clean taste make them appealing both visually and on the palate, whether eaten on their own or added to other foods.

    They can be enjoyed as a wholesome snack, blended into vegetable mixes, or used as a topping to add texture and color to soups, salads, rice dishes, and ready meals. When rehydrated, they regain a tender bite that works well in cooked recipes without losing their identity.

    These peas are naturally plant-based and valued for their simple ingredient profile, making them suitable for many product concepts. Their long shelf life and lightweight form also make them convenient for storage, transport, and portion control.

    With a balanced flavor and dependable quality, FD Green Peas from KD Healthy Foods are designed to support consistent results in both retail and food manufacturing uses. 

  • FD Cauliflower

    FD Cauliflower

    FD Cauliflowers from KD Healthy Foods bring a gentle crunch and clean, natural taste to everyday food applications. Their mild flavor makes them a versatile ingredient that supports other seasonings and ingredients without overpowering the final dish, offering consistency and ease of use for professional kitchens and food manufacturers alike.

    They work well in soups, instant meals, sauces, vegetable mixes, snacks, and powdered blends, adding visual appeal and balanced flavor. Because the pieces maintain a stable form, they are easy to portion, store, and incorporate into both simple and complex formulations.

    At KD Healthy Foods, attention is given to uniform sizing and careful handling, ensuring reliable performance across different applications. FD Cauliflowers are suitable for dry mixes, ready meals, and specialty products where long shelf life and consistent quality are important. Their neutral profile also makes them ideal for custom seasoning or blending with other vegetables.

  • FD Sweet Corn Kernels

    FD Sweet Corn Kernels

    FD Sweet Corn Kernels bring a naturally cheerful touch to everyday meals, offering the comforting sweetness people love with the convenience modern kitchens appreciate. Each kernel delivers a light crunch and a clean, mellow sweetness that works beautifully across a wide range of food applications. Their bright color and consistent size help dishes look as good as they taste, making them a reliable ingredient for both classic recipes and creative new ideas.

    These freeze-dried sweet corn kernels are easy to store, easy to handle, and quick to use. They rehydrate evenly, maintaining their shape and flavor, which makes them ideal for soups, instant meals, snacks, bakery fillings, sauces, and seasoning blends. They can also be used directly as a crunchy topping for salads or mixed into dry food formulations, adding natural corn flavor without additional preparation steps.

    Whether used as a main ingredient or a supporting component, FD Sweet Corn Kernels bring warmth, sweetness, and versatility to countless food products. They are a simple way to add familiar flavor, appealing texture, and visual brightness to recipes designed for today’s demanding markets.

  • IQF Winter Blend

    IQF Winter Blend

    When the seasons change, the right mix of vegetables can make all the difference. Our IQF Winter Blends are thoughtfully combined to bring balance, color, and dependable flavor to everyday cooking. Designed to be practical and versatile, this blend brings together complementary vegetables that work beautifully across a wide range of dishes, from comforting soups to hearty side plates.

    KD Healthy Foods’ IQF Winter Blends are ideal for food manufacturers, foodservice operations, and distributors looking for reliable ingredients that save preparation time without sacrificing quality. The vegetables are evenly cut and blended to ensure uniform cooking and appealing presentation. Whether used in casseroles, stir-fries, stews, or ready meals, this blend adapts smoothly to different recipes and menu concepts.

    With a clean taste and dependable texture, IQF Winter Blends help streamline kitchen workflows while offering flexibility in portioning and usage. They store well, cook evenly, and allow chefs and processors to focus on creativity rather than preparation.

  • IQF Nameko Mushrooms

    IQF Nameko Mushrooms

    IQF Nameko Mushrooms bring a touch of warmth and character to dishes with their naturally glossy caps and gentle, nutty flavor. Known for their slight natural thickening quality when cooked, Nameko mushrooms are especially valued in soups and sauces, where they add body as well as taste. Their mild earthiness blends smoothly with other ingredients, making them a versatile choice for a wide range of cuisines, from traditional Asian recipes to modern comfort foods.

    IQF Nameko Mushrooms are well suited for miso soup, noodle bowls, hot pots, rice dishes, and savory sauces. They also work nicely in stir-fries, casseroles, and plant-based recipes where a subtle mushroom flavor is desired without overpowering other components. Their smooth, slightly slippery surface is a unique feature that many chefs appreciate for creating rich mouthfeel in broths and gravies.

    Convenient, reliable, and easy to use, IQF Nameko Mushrooms offer a practical ingredient solution for foodservice, manufacturing, and retail applications. They help streamline kitchen operations while delivering dependable quality and flavor that customers can enjoy across many different menu styles.

  • IQF Sliced Chinese Cabbage

    IQF Sliced Chinese Cabbage

    At KD Healthy Foods, we believe some of the most comforting dishes begin with simple, familiar vegetables. IQF Sliced Chinese Cabbage captures the gentle sweetness and tender texture that this classic ingredient is known for, while offering convenience and consistency for professional kitchens. Carefully sliced into uniform pieces, it is easy to portion, quick to prepare, and suitable for a wide range of culinary styles.

    Chinese cabbage is widely appreciated for its mild flavor and natural crunch, making it a versatile choice for both traditional and modern recipes. Our IQF Sliced Chinese Cabbage performs well in soups, hot pots, stir-fries, dumpling fillings, noodle dishes, and plant-based meals.

    This product is designed to fit smoothly into busy production schedules. It requires no washing or cutting, helping save preparation time while maintaining a clean and efficient workflow. Its neutral taste also makes it easy to pair with a variety of seasonings, sauces, and proteins, giving chefs and food manufacturers flexibility in menu development.

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