IQF White Asparagus Tips and Cuts

Short Description:

Asparagus is a popular vegetable available in several colors, including green, white, and purple. It is rich in nutrients and is a very refreshing vegetable food. Eating asparagus can improve the body’s immunity and improve the physical fitness of many frail patients.


Product Detail

Product Tags

product specification

Description IQF White Asparagus Tips and Cuts
Type Frozen, IQF
Size Tips & Cut: Diam: 6-10mm, 10-16mm, 6-12mm;
Length: 2-3cm, 2.5-3.5cm, 2-4cm, 3-5cm
Or cut according to customer's requirements.
Standard Grade A
Self-life 24months under -18°C
Packing Bulk 1×10kg carton, 20lb×1 carton, 1lb×12 carton, Tote, or other retail packing
Certificates HACCP/ISO/KOSHER/FDA/BRC, etc.

Product Description

Frozen white asparagus is a delicious and convenient alternative to fresh asparagus. While fresh asparagus has a relatively short season, frozen asparagus is available year-round and can be used in a wide variety of recipes.

One of the main benefits of frozen white asparagus is its convenience. Unlike fresh asparagus, which requires washing, trimming, and cooking, frozen asparagus can be quickly defrosted and added to recipes with minimal preparation. This makes it an ideal ingredient for busy cooks who want to add some healthy greens to their meals without spending a lot of time in the kitchen.

Frozen white asparagus also has many of the same nutritional benefits as fresh asparagus. It is a good source of fiber, folate, and vitamins A, C, and K. Additionally, frozen asparagus is often picked and frozen at the peak of ripeness, which can help preserve its flavor and nutritional value.

When using frozen white asparagus, it is important to properly defrost it before cooking. This can be done by placing the asparagus in the refrigerator overnight or by microwaving it on a low setting. Once defrosted, the asparagus can be used in a variety of recipes, such as stir-fries, soups, and casseroles.

Asparagus-Tips

In conclusion, frozen white asparagus is a convenient and nutritious alternative to fresh asparagus. Its year-round availability and ease of preparation make it a great ingredient for busy cooks who want to add some healthy greens to their meals. Whether used in a simple stir-fry or a more complex casserole, frozen asparagus is sure to add both flavor and nutrition to any dish.

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